š® Easy & Fun Walking Taco Casserole: The Ultimate Crowd-Pleaser
Forget the boring weeknight routine! ThisĀ Walking Taco CasseroleĀ brings all the fun, flavor, and crunch of a "walking taco" (a taco in a bag!) to a comforting, family-style casserole dish. It's quick to prep, packed with savory ground beef, creamy cheese, and your favorite taco toppings, all resting on a crunchy bed of corn chips. Perfect for potlucks, game nights, or a simple, satisfying dinner in under an hour!
š½ļø Recipe Overview
| Feature | Detail |
| Prep Time | 10 minutes |
| Cook Time | 20ā25 minutes |
| Total Time | 30ā35 minutes |
| Servings | 6ā8 servings |
š Ingredients
For the Casserole Base:
- 1Ā tablespoon vegetable oil or olive oil
- 1Ā pound lean ground beef (or ground turkey/chicken)
- 1Ā medium yellow onion, diced
- 1Ā packet (about 1 oz) taco seasoning mix (or 3 Tbsp homemade)
- 1/2Ā cup water
- 1Ā (15-ounce) can black beans, rinsed and drained
- 1Ā (10-ounce) canĀ Ro-TelĀ diced tomatoes with green chilies, undrained (or plain diced tomatoes for less heat)
- 1/2Ā cup sour cream (or plain Greek yogurt for a lighter option)
- 2Ā cups shredded Mexican blend cheese (or cheddar/Monterey Jack), divided
- 3Ā cups Fritos corn chips (or crushed Doritos/tortilla chips), divided
Optional Toppings:
- Shredded lettuce
- Diced tomatoes or pico de gallo
- Extra sour cream or guacamole
- Sliced black olives
- Sliced or pickled jalapeƱos
- Chopped cilantro or green onions
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