Homemade Chicken and Dumplings
Serves: 4–6
Prep Time: 15 minutes
Cook Time: 40–45 minutes
Ingredients:
For the Soup:
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2 tbsp butter or olive oil
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1 medium onion, chopped
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2 carrots, sliced
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2 celery stalks, sliced
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3 cloves garlic, minced
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6 cups chicken broth
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2 cups cooked shredded chicken (rotisserie works great!)
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1 tsp salt
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½ tsp black pepper
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½ tsp dried thyme (optional)
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½ cup heavy cream or milk (for richness, optional)
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