Why You’ll Love This Cake
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✅ Fusion dessert magic – Classic Greek/Middle Eastern flavors in cake form
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✅ Easier than baklava – No phyllo sheets, no layering
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✅ Moist & flavorful – Each bite is buttery, nutty, and perfectly sweet
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✅ Beautiful presentation – A Bundt cake always steals the show
Ingredients
For the Cake Batter:
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1 box yellow or butter cake mix
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1 package (3.4 oz) instant vanilla pudding mix
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4 eggs
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1 cup sour cream
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1/2 cup vegetable oil
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1/4 cup milk
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1 teaspoon vanilla extract
For the Nut Filling:
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1 cup finely chopped walnuts or pistachios
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1/2 cup brown sugar
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1 teaspoon ground cinnamon
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1/4 teaspoon ground cloves (optional)
For the Honey Syrup:
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1/2 cup honey
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1/4 cup water
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1/4 cup sugar
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1/2 teaspoon lemon juice
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1/2 teaspoon vanilla or a pinch of cinnamon
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